Classic Fire Cider

One of my many favorite recipes by Rosemary Gladstar


Use daily to assist and support immunity.

Often used to support symptoms of the common cold (AKA Wind-Cold in TCM)

such as runny nose with clear mucus, possibly a headache, some light chills, body aches, and a low grade fever.



Organic ingredient's (if possible)


Ginger, Zingiber off. ½ cup grated

Harmonizing, anti-Inflammatory, anti-viral, immune stimulator


Horseradish, Armoracia rusticana ½ cup grated

Anti-inflammatory,


Onion, Allium cepa 1 whole chopped

Antioxidants, anti-inflammatory, sulfur-rich Compounds necessary for the production of Glutathione. High in polyphenol flavonoid and quercetin


Garlic cloves, Allium sativum 10 minced

Hypolipidemic, antiplatelet, circulatory stimulant, anti-tumor, anti-fungal


Jalapeno pepper, Capsicum annuum 2 chopped

Capsaicin, heating, stimulate circulation


Lemon zest and juice, Citrus x limon 1 lemon

Supports digestion, hydrochloric acid production Important for proper nutrient absorption, Antioxidants, vitamin C, essential oils, citric acid to support detoxification of the body.


Turmeric, Curcuma 1 piece grated

Curcumin, anti-inflammatory, antioxidant,


Rosemary, Salvia rosmarinus 4 fresh sprigs

Warming, drying, antioxidant, circulatory stimulant, spasmolytic, carminative


Oregano, Origanum vulgare 4 fresh sprig

Antimicrobial, hepatic, anti-catarrhal, cholaegogue, excellent support for the lungs!


Honey ¼ cup or more to taste Antifungal, antiviral, anti-inflammatory, immune boosting


Apple cider Vinegar Beneficial enzymes and probiotics

After ingredients are in the jar, cover with apple cider vinegar filling to 1/4 inch below the top.