Classic Fire Cider
One of my many favorite recipes by Rosemary Gladstar
Use daily to assist and support immunity.
Often used to support symptoms of the common cold (AKA Wind-Cold in TCM)
such as runny nose with clear mucus, possibly a headache, some light chills, body aches, and a low grade fever.
Organic ingredient's (if possible)
Ginger, Zingiber off. ½ cup grated
Harmonizing, anti-Inflammatory, anti-viral, immune stimulator
Horseradish, Armoracia rusticana ½ cup grated
Anti-inflammatory,
Onion, Allium cepa 1 whole chopped
Antioxidants, anti-inflammatory, sulfur-rich Compounds necessary for the production of Glutathione. High in polyphenol flavonoid and quercetin
Garlic cloves, Allium sativum 10 minced
Hypolipidemic, antiplatelet, circulatory stimulant, anti-tumor, anti-fungal
Jalapeno pepper, Capsicum annuum 2 chopped
Capsaicin, heating, stimulate circulation
Lemon zest and juice, Citrus x limon 1 lemon
Supports digestion, hydrochloric acid production Important for proper nutrient absorption, Antioxidants, vitamin C, essential oils, citric acid to support detoxification of the body.
Turmeric, Curcuma 1 piece grated
Curcumin, anti-inflammatory, antioxidant,
Rosemary, Salvia rosmarinus 4 fresh sprigs
Warming, drying, antioxidant, circulatory stimulant, spasmolytic, carminative
Oregano, Origanum vulgare 4 fresh sprig
Antimicrobial, hepatic, anti-catarrhal, cholaegogue, excellent support for the lungs!
Honey ¼ cup or more to taste Antifungal, antiviral, anti-inflammatory, immune boosting
Apple cider Vinegar Beneficial enzymes and probiotics
After ingredients are in the jar, cover with apple cider vinegar filling to 1/4 inch below the top.